Why
it is better to grow your own…
Summer is
here and I am thoroughly enjoying my home-grown salad leaves and rocket.
In the
supermarket you can expect to pay a pound or more for a small bag of rocket and
anything up to £2 for a lettuce – and just to let you into a little secret, I
think the home-grown salad tastes much better. I also know that it has not been
sprayed with any chemicals, so it feels much better for me as well.
Growing
your own food is an excellent way to save money. A packet of seeds costs
anything from 99p to £1.99 and you get a lot of salad from one packet! This
year I inherited a lot of seeds from family, so it has worked out even cheaper.
Salads have
a long season. I usually start sowing my summer leaves in trays in early spring
and putting them in my little plastic greenhouse, so they are ready to plant out
when the soil is warm enough - this year, I waited a while!
I then keep
sowing them either in trays or direct into the ground every couple of weeks, to
ensure a constant supply.
In
August/September I sow some Winter Crop lettuce and protect them through the
winter under cloches. They are ready to harvest in March/April and it is very
rewarding to have something to pick at that time of year.
A couple of
years ago I grew some wild rocket. This lasted two years (which was a bit of a
surprise) and I only had to pull it up at the end of last year, as it had flea
beetle and I also wanted to move the beds around.
Of course
salads are also a favourite crop of the slugs and snails. I try to protect mine
with a combination of used filter coffee granules - which I dry and then
sprinkle around the plants - sage and organic slug pellets. Regular checks of your
plants are also a good idea.
I have seen
my fellow allotmenteers try all kinds of contraptions, including planting
lettuces in a long plastic pot on metal poles with the copper strips wound
around the top of them. The only way the slugs and snails are getting to his
lettuces is if they can parachute in!
I mentioned
flea beetle earlier, which is a pest that can attack your rocket and brassicas.
This year I have planted catnip with them, as this is a companion plant that is
supposed to deter this pest and so far it has been very successful.
In this hot
weather salad is the perfect dish – easy to prepare and eat. I have been adding
in my little carrots as I thin them, which have a delicious sweet flavour.
You can
make all kinds of dressings to go with you salad; here is a recipe for one of
my favourites:
Garlic & Herb Dressing
Ingredients
- 1/2 cup cider vinegar
- 1-2 tablespoons Dijon mustard
- 3 garlic cloves, crushed
- Pinch of sea salt and black pepper
- 2 tablespoons fresh herbs or 2 teaspoons dried herbs (e.g. basil, oregano or thyme)
- About 1.5 cups extra virgin olive oil
Method
Combine all ingredients except olive oil in a jar.
Stir well with a fork.
Add olive oil, cover tightly, and shake well until
combined. You can also use a blender and drizzle the oil in slowly while it is
running.
Serve (this will
also last in the fridge for at least a week or so)
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